Mushroom Protein

Some of the very best vegetarian protein blends contain mushroom protein. This is because mushrooms provide low calorie protein that simultaneously boosts the immune system. In fact, some experts believe that certain mushrooms have anti-carcinogenic properties! Continue reading to learn about the amazing health benefits of mushroom based protein powder.

Mushroom Protein Health Benefits:
  • Boost the Immune System
  • Maintain Healthy Blood Pressure Levels
  • Maintain Healthy Cholesterol Levels
  • Improve Digestion
  • Improve Respiratory Strength
  • Maintain Healthy Eyesight and Hearing
  • Slow the Process of Aging
  • Reduce Stress and Anxiety
Mushrooms are an ideal source of protein because they are low in calorie and fat free yet they are loaded with easily digestible vegetarian protein. The types of mushrooms used in vegetarian protein powders will vary from product to product but some of the most beneficial mushrooms are believed to be Resihi, Maitake, and Shiitake.

Mushrooms are a valuable source of important minerals such as copper, selenium, potassium, phosphorus, zinc, and magnesium. Mushrooms also provide vitamin D as well as many of the important B vitamins.

Do not supplement your diet with mushroom protein if you believe you may be allergic. Generally speaking, mushroom protein blends are easy to digest and free of known side effects.

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*Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat cure or prevent any disease.

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